Mushroom Bolognaise

• Light – the pouch weighs one third of the meal it makes!
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• Made in New Zealand by the experts in Freeze drying.

Regular

Serves per pack 1. Net weight 175g. Preparation: Add 500 ml (2 cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 675g (once prepared)

Per Serve

Energy 2380kJ (570Cal), Protein 18.9g, Fat - total 1.9g, Fat - saturated 0.3g, Carbohydrate - total 117g, Carbohydrate - sugars 27.4g, Sodium 1240mg

Per 100g

Energy 353kJ (84Cal), Protein 2.8g, Fat - total 0.3g, Fat - saturated less than 0.1g, Carbohydrate - total 17.4g, Carbohydrate - sugars 4.1g, Sodium 183mg

Pasta (46%) (Flour, Colour (102)), Sauce (Thickener (1442), Vegetables, Maltodextrin, Herbs & Spices, Hydrolysed Vegetable Protein, Sugar, Acidity Regulator (296), Yeast Extract), Onion, Red Pepper, Carrot (Carrot, Sugar, Acidity Regulator (500)), Mushroom (4.5%), Tomato (Tomato, Firming Agent (509), Food Acid (330))

Contains Wheat, Soybeans

Processed in a facility that also produces products containing Oats, Crustacea, Egg, Fish, Milk, Tree Nuts